Soon you will be able to find Out of the Bubble Bakery at the farmers market. On Sundays, beginning on May 4th, we will be at the brand new Mosaic Central Market in Fairfax, VA from 9am to 2pm. On Wednesdays, beginning on May 7th, we will be at the Wakefield Market in Annandale, VA from 2pm-6pm.
We will be offering cupcakes individually or in packs of 4 and cookies, brownies, mini bundt cakes, scones, and muffins individually as well. Larger quantities can be pre-ordered online for pick-up at the market with as little as 48 hours’ notice. We will be offering our traditional line of baked goods that are dairy-free, egg-free, peanut-free, tree nut-free, and vegan. We also will have some gluten-free (most offerings contain eggs), dairy-free, nut-free, and soy-free options as well. Additionally for the first time we will be adding a few items that are free of all of the 8 major allergens to include peanut, tree nuts, dairy, eggs, soy, wheat, fish, and shellfish. Unfortunately, we will not be offering any products that contain coconut to avoid confusion for our nut-allergic customers. All our farmers market offering will be dye-free and all natural too! If you need more information to ensure our products are safe for you, checkout our website to learn more about our processes and ingredients.
We hope you are as excited as we are! This undertaking is huge leap for us and we hope it will be a memorable and enjoyable experience for you. It will be the first time members of our family and yours will be able to walk up to a counter and choose a freshly baked sweet to take home and enjoy! A dream come true.
Sign-up for our newsletter, check our website, or visit us on facebook to be notified of our weekly farmers market offerings.
Subscribe to receive information on sales, new products, recipes, allergy-friendly food finds, and events