Raspberry Peach Cupcake

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Raspberry Peach Cupcake

All new flavor, exclusive to the farmers market. The Raspberry Peach cupcake is a vanilla bean cake, filled with raspberry preserves topped with peach frosting.  Made with all natural ingredients. This flavor will be available through the end of May.  Artificial dye-free, Dairy-free, Egg-free, Peanut-free, Tree nut-free, Soy-free, and Vegan. 

$13.00$38.00

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Additional information

Cupcake Pack Size

4-pack, 6-pack, 12-pack

Ingredients

Vanilla Cake: Organic unbleached  wheat flour, Organic Rice milk (filtered water, partially milled organic brown rice, organic expeller pressed sunflower oil and/or organic pressed safflower oil, sea salt), Organic cane sugar, Organic canola oil, Potato Starch Flour, Tapioca Starch, Distilled white vinegar, Baking powder (monocalcium phosphate, sodium bicarbonate, cornstarch), Vanilla extract (vanilla beans, alcohol, sugar), Sea salt    

Raspberry Preserves: Organic raspberries, organic cane sugar, apple pectin, ascorbic acid (Vitamin C) citric acid

Peach Frosting: Organic Powdered Sugar (organic sugar,  organic tapioca starch), Organic  Palm Oil, Organic Rice Milk (filtered water, partially milled organic brown rice, organic expeller pressed sunflower oil and/or organic pressed safflower oil, sea salt), Organic Peaches, Vanilla extract (vanilla beans, alcohol, sugar), Citric Acid, Sea Salt