Gluten free Double Strawberry Cupcake

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Gluten Free Double Strawberry Cupcake

Only available during fresh strawberry season. Fresh strawberry cake made with local strawberries with topped with our strawberry frosting. This flavor will be available through the end of May.  Artificial dye-free, Dairy-free, Egg-free, Peanut-free, Tree nut-free, Soy-free, and Vegan. Gluten-free. 

$13.00$38.00

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Additional information

Cupcake Pack Size

4-pack, 6-pack, 12-pack

Ingredients

Gluten-free strawberry cake: Gluten-free Flour Blend (white rice flour, potato starch, sorghum  flour, tapioca starch, brown rice flour), Organic cane sugar, Organic Rice milk (water, organic brown rice, organic sunflower oil and/or organic pressed safflower oil, sea salt), Water, Organic canola oil, Strawberries, Lemon juice, Baking powder (monocalcium phosphate, sodium bicarbonate, corn starch), Baking soda, Vanilla extract (vanilla bean extractives in water, alcohol), xanthan gum, Sea salt   

Strawberry Frosting:  Organic Powdered sugar (organic sugar,  organic tapioca starch), Organic Palm Oil, Organic Rice milk ( water, organic brown rice, organic sunflower oil and/or organic safflower oil, sea salt), Organic Strawberries,  Vanilla extract (vanilla beans, alcohol), Sea Salt